Roasted Maple is a material that comes as a result of treating Maple wood with a high heat process, volatilizing the water and oils in the wood, giving as a result a more sturdy and durable wood that not only increases stability but also the overall sound quality of the material. The sound that we get from Roasted Maple is a rich, organic sound with a vintage-like tone that is reminiscent of an instrument that has aged its sound with time and usage. This is a new product lineup of Bacchus that puts this amazing feature, which is often used in high-end models, at a reasonable price range.Two Bacchus original humbucker pickups are used. The bridge humbucker is positioned closer to the bridge for a more aggressive and powerful tone. Even when distorted with distortion, there is a moderate sense of separation, making it ideal for heavy and modern genres.
 
Model: BST-3-RSM/M-OWH
  SPECIFICATIONS
| Body | Hardwood | 
| Neck | Roasted Maple | 
| Fingerboard | Roasted Maple | 
| Nut | ABS | 
| Bridge | Synchronized Trem | 
| Machineheads | Rotomatic Type | 
| Fret | Nickel Silver | 
| Pickups | Original H-H set | 
| Controls | 1Vol,1Tone, 3way PU Selector | 
| Scale | 25.5inch | 
| Width at Nut | 42.0mm | 
| Fingerboard Radius | 400R | 
| Finish | Urethane | 
| Accessories | Gig Bag |